Bildiri
Özet Bildiri
Uluslararası
2016
The Evaluation of Effectiveness of Different Enzyme Combinations and İncubation Time on RNA Concentration of Enterotoxigenic S aureus Extracted From Milk
Uluslararası Hayvansal Gıdalar Kongresi “Sektörle İşbirliği”
10.11.2016–13.11.2016 · 10.11.2016
Atıf için künye
Baran, A., & Atasever, M. (2016). The Evaluation of Effectiveness of Different Enzyme Combinations and İncubation Time on RNA Concentration of Enterotoxigenic S aureus Extracted From Milk. Uluslararası Hayvansal Gıdalar Kongresi “Sektörle İşbirliği”.
BibTeX
@inproceedings{baran2016-250762,
author = {Baran, Alper and Atasever, Mustafa},
title = {The Evaluation of Effectiveness of Different Enzyme Combinations and İncubation Time on RNA Concentration of Enterotoxigenic S aureus Extracted From Milk},
booktitle = {Uluslararası Hayvansal Gıdalar Kongresi “Sektörle İşbirliği”},
year = {2016},
url = {https://akademik.atauni.edu.tr/yayinlar/250762-the-evaluation-of-effectiveness-of-different-enzyme-combinations-and-incubation}
}