Bildiri
Poster
Uluslararası
2018
Isolation, identification and molecular characterization oflactic acid bacteria collected from different regions of Turkeywhite cheese samples
7th Internatıonal Molecular Bıology And Bıotechnology Congress
25.04.2018–27.04.2018 · 25.04.2018
Atıf için künye
Çanakçı Adıgüzel, G., Akbulut, S., Taşkın, M., ARSLAN, N. P., Adıgüzel, A., Albayrak, Ş., & Özkan, H. (2018). Isolation, identification and molecular characterization oflactic acid bacteria collected from different regions of Turkeywhite cheese samples. 7th Internatıonal Molecular Bıology And Bıotechnology Congress.
BibTeX
@inproceedings{canakciadiguzel2018-74803,
author = {Çanakçı Adıgüzel, Gülşah and Akbulut, Sümeyye and Taşkın, Mesut and ARSLAN, NAZLI PINAR and Adıgüzel, Ahmet and Albayrak, Şeyda and Özkan, Hakan},
title = {Isolation, identification and molecular characterization oflactic acid bacteria collected from different regions of Turkeywhite cheese samples},
booktitle = {7th Internatıonal Molecular Bıology And Bıotechnology Congress},
year = {2018},
url = {https://akademik.atauni.edu.tr/yayinlar/74803-isolation-identification-and-molecular-characterization-oflactic-acid-bacteria}
}