Bildiri
Poster
Uluslararası
2016
lsolation ldentifıcation and Molecular Characterization of Lactic Acid Bacteria of White Cheese Samples ColJected from Erzurum and Kars Regions
ICANAS
ss. 334 · 21.04.2016–23.04.2016 · 21.04.2016
Atıf için künye
ARSLAN, S., TARAKÇIOĞLU, S., SARI, B., GENÇ, B., Çanakçı Adıgüzel, G., Baltacı, M. Ö., & Adıgüzel, A. (2016). lsolation ldentifıcation and Molecular Characterization of Lactic Acid Bacteria of White Cheese Samples ColJected from Erzurum and Kars Regions. ICANAS (ss. 334).
BibTeX
@inproceedings{arslan2016-56953,
author = {ARSLAN, Sümeyya and TARAKÇIOĞLU, Selma and SARI, Bilge and GENÇ, BERNA and Çanakçı Adıgüzel, Gülşah and Baltacı, Mustafa Özkan and Adıgüzel, Ahmet},
title = {lsolation ldentifıcation and Molecular Characterization of Lactic Acid Bacteria of White Cheese Samples ColJected from Erzurum and Kars Regions},
booktitle = {ICANAS},
year = {2016},
pages = {334},
url = {https://akademik.atauni.edu.tr/yayinlar/56953-lsolation-ldentification-and-molecular-characterization-of-lactic-acid-bacteria}
}