Bildiri
Tam Metin Bildiri
Uluslararası
2025
Reflection of Ottoman Period Culinary Culture on Miniatures
1ST INTERNATIONAL MANAS CONGRESS ON SCIENCE AND TECHNOLOGY (TURK 2025)
Bishkek · 24.04.2025–26.04.2025 · 24.04.2025
Atıf için künye
Akkök, A., Nadaroğlu, H., Babagil, A., & Kavaz Yüksel, A. (2025). Reflection of Ottoman Period Culinary Culture on Miniatures. 1ST INTERNATIONAL MANAS CONGRESS ON SCIENCE AND TECHNOLOGY (TURK 2025), Bishkek.
BibTeX
@inproceedings{akkok2025-299435,
author = {Akkök, Aydan and Nadaroğlu, Hayrunnisa and Babagil, Aynur and Kavaz Yüksel, Arzu},
title = {Reflection of Ottoman Period Culinary Culture on Miniatures},
booktitle = {1ST INTERNATIONAL MANAS CONGRESS ON SCIENCE AND TECHNOLOGY (TURK 2025)},
address = {Bishkek},
year = {2025},
url = {https://akademik.atauni.edu.tr/yayinlar/299435-reflection-of-ottoman-period-culinary-culture-on-miniatures}
}