Bildiri
Uluslararası
2013
Capable of some mycotoxins production of Penicillium roqueforti strains isolated moldy Civil cheese
2013 EFFoST Annual meeting: Bio-based Technologies in the Context of European Food Innovation Systems
Bologna · 12.11.2013–15.11.2013 · 12.11.2013
Atıf için künye
Çakmakçı, S., Gürses, M., HAYALOĞLU, A. A., ŞEKERCİ, P., Çetin, B., & Dağdemir, E. (2013). Capable of some mycotoxins production of Penicillium roqueforti strains isolated moldy Civil cheese. 2013 EFFoST Annual meeting: Bio-based Technologies in the Context of European Food Innovation Systems, Bologna.
BibTeX
@inproceedings{cakmakci2013-269663,
author = {Çakmakçı, Songül and Gürses, Mustafa and HAYALOĞLU, ALİ ADNAN and ŞEKERCİ, PINAR and Çetin, Bülent and Dağdemir, Elif},
title = {Capable of some mycotoxins production of Penicillium roqueforti strains isolated moldy Civil cheese},
booktitle = {2013 EFFoST Annual meeting: Bio-based Technologies in the Context of European Food Innovation Systems},
address = {Bologna},
year = {2013},
url = {https://akademik.atauni.edu.tr/yayinlar/269663-capable-of-some-mycotoxins-production-of-penicillium-roqueforti-strains-isolated}
}