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Makale Tam Makale Uluslararası 2020

Determination of Aflatoxin M1 Level in Motal Cheese Produced in Azerbaijan

Kushver Mamedova, Mustafa Atasever, Mirza Aliyev

Khazar Journal of Science and Technology Cilt 4 · Sayı 2 · ss. 38–54 · 01.12.2020
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Mamedova, K., Atasever, M., & Aliyev, M. (2020). Determination of Aflatoxin M1 Level in Motal Cheese Produced in Azerbaijan. Khazar Journal of Science and Technology, 4(2), 38–54. https://doi.org/10.5782/2520-6133.2020.4.2.38

BibTeX 
@article{mamedova2020-251891,
  author = {Mamedova, Kushver and Atasever, Mustafa and Aliyev, Mirza},
  title = {Determination of Aflatoxin M1 Level in Motal Cheese Produced in Azerbaijan},
  journal = {Khazar Journal of Science and Technology},
  year = {2020},
  volume = {4},
  number = {2},
  pages = {38--54},
  issn = {2520-6133},
  doi = {10.5782/2520-6133.2020.4.2.38},
  url = {https://akademik.atauni.edu.tr/yayinlar/251891-determination-of-aflatoxin-m1-level-in-motal-cheese-produced-in-azerbaijan}
}