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Diet Composition of Bluefish Pomatomus saltatrix (Linnaeus, 1766) in the Sea of Marmara

Habip Bal, Telat Yanık, Dilek Türker

MARINE SCIENCE AND TECHNOLOGY BULLETIN Cilt 9 · Sayı 1 · ss. 46–50 · 01.01.2020
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Bal, H., Yanık, T., & Türker, D. (2020). Diet Composition of Bluefish Pomatomus saltatrix (Linnaeus, 1766) in the Sea of Marmara. MARINE SCIENCE AND TECHNOLOGY BULLETIN, 9(1), 46–50. https://doi.org/10.33714/masteb.675929

BibTeX 
@article{bal2020-207692,
  author = {Bal, Habip and Yanık, Telat and Türker, Dilek},
  title = {Diet Composition of Bluefish Pomatomus saltatrix (Linnaeus, 1766) in the Sea of Marmara},
  journal = {MARINE SCIENCE AND TECHNOLOGY BULLETIN},
  year = {2020},
  volume = {9},
  number = {1},
  pages = {46--50},
  issn = {2147-9666},
  doi = {10.33714/masteb.675929},
  url = {https://akademik.atauni.edu.tr/yayinlar/207692-diet-composition-of-bluefish-pomatomus-saltatrix-linnaeus-1766-in-the-sea-of}
}