Makale
Tam Makale
Uluslararası
2011
Production of carotenoids by Rhodotorula glutinis MT-5 in submerged fermentation using the extract from waste loquat kernels as substrate
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Cilt 91 · Sayı 8 · ss. 1440–1445 · 01.06.2011
Özet
BACKGROUND: The aim of present study was to investigate the feasibility of the hydrolysate extracts from waste loquat kernels as substrate in submerged culture of yeast Rhodotorula glutinis MT-5 for carotenoid production.
Anahtar kelimeler
yeast
ACID
GROWTH
INHIBITORS
Carotenoid
OPTIMIZATION
HYDROLYSIS
DETOXIFICATION
Rhodotorula glutinis
acid hydrolysis
waste material
loquat kernel
JAPONICA LINDLEY KERNELS
ERIOBOTRYA-JAPONICA
WHEY
Atıf için künye
Taşkın, M., & ERDAL, S. (2011). Production of carotenoids by Rhodotorula glutinis MT-5 in submerged fermentation using the extract from waste loquat kernels as substrate. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 91(8), 1440–1445. https://doi.org/10.1002/jsfa.4329
BibTeX
@article{taskin2011-74731,
author = {Taşkın, Mesut and ERDAL, Serkan},
title = {Production of carotenoids by Rhodotorula glutinis MT-5 in submerged fermentation using the extract from waste loquat kernels as substrate},
journal = {JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
year = {2011},
volume = {91},
number = {8},
pages = {1440--1445},
issn = {0022-5142},
doi = {10.1002/jsfa.4329},
url = {https://akademik.atauni.edu.tr/yayinlar/74731-production-of-carotenoids-by-rhodotorula-glutinis-mt-5-in-submerged-fermentation}
}