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Makale Tam Makale Uluslararası 2004

Purification and properties of glucose 6-phosphate dehydrogenase from coriander (Coriandrum sativum) leaves

H DEMIR, O BEYDEMIR, M CIFTCI, Ömer İrfan Küfrevioğlu

JOURNAL OF FOOD BIOCHEMISTRY Cilt 28 · Sayı 2 · ss. 155–168 · 01.05.2004
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Özet

Glucose-6-phosphate dehydrogenase (D-glucose-6-phosphate: NADP(+) oxidoreductase, EC 1.1.1.49; G6PD) was purified from coriander (Coriandrum sativum) leaves; the kinetic behavior and some properties of the enzyme were also investigated. The purification was done at 4C and involved two steps: ammonium sulfate fractionation, and DEAF-Sephadex A50 ion exchange chromatography. The enzyme was obtained with a yield of 26.4% and had a specific activity of 1.826 U/mg protein. Optimum pH, stable pH, optimum temperature, molecular weight, K-M and V-max values for NADP(+) and glucose 6-phosphate (G6-P) were also determined.

Atıf için künye

DEMIR, H., BEYDEMIR, O., CIFTCI, M., & Küfrevioğlu, Ö. İ. (2004). Purification and properties of glucose 6-phosphate dehydrogenase from coriander (Coriandrum sativum) leaves. JOURNAL OF FOOD BIOCHEMISTRY, 28(2), 155–168. https://doi.org/10.1111/j.1745-4514.2004.tb00062.x

BibTeX
@article{demir2004-68780,
  author = {DEMIR, H and BEYDEMIR, O and CIFTCI, M and Küfrevioğlu, Ömer İrfan},
  title = {Purification and properties of glucose 6-phosphate dehydrogenase from coriander (Coriandrum sativum) leaves},
  journal = {JOURNAL OF FOOD BIOCHEMISTRY},
  year = {2004},
  volume = {28},
  number = {2},
  pages = {155--168},
  issn = {0145-8884},
  doi = {10.1111/j.1745-4514.2004.tb00062.x},
  url = {https://akademik.atauni.edu.tr/yayinlar/68780-purification-and-properties-of-glucose-6-phosphate-dehydrogenase-from-coriander}
}