Determination of genetic divergence in some bread wheat varieties by IRAP and ISSR analyses

BUDAK BAŞÇİFTÇİ, ZEKİYE; OLGUN, MURAT; SUNAR, SERAP; YILDIRIM DOĞAN, NALAN; ayter, N.Gözde; Ağar, Güleray

doi:10.46309/biodicon.2021.818510

Makale Tam Makale Ulusal 2021

Determination of genetic divergence in some bread wheat varieties by IRAP and ISSR analyses

ZEKİYE BUDAK BAŞÇİFTÇİ, MURAT OLGUN, SERAP SUNAR, NALAN YILDIRIM DOĞAN, N.Gözde ayter, Güleray Ağar

Biological Diversity and Conservation Cilt 14 · Sayı 1 · ss. 35–39 · 01.01.2021

DOI ile aç

Atıf için künye

BUDAK BAŞÇİFTÇİ, Z., OLGUN, M., SUNAR, S., YILDIRIM DOĞAN, N., ayter, N., & Ağar, G. (2021). Determination of genetic divergence in some bread wheat varieties by IRAP and ISSR analyses. Biological Diversity and Conservation, 14(1), 35–39. https://doi.org/10.46309/biodicon.2021.818510

BibTeX

@article{budakbasciftci2021-60949,
  author = {BUDAK BAŞÇİFTÇİ, ZEKİYE and OLGUN, MURAT and SUNAR, SERAP and YILDIRIM DOĞAN, NALAN and ayter, N.Gözde and Ağar, Güleray},
  title = {Determination of genetic divergence in some bread wheat varieties by IRAP and ISSR analyses},
  journal = {Biological Diversity and Conservation},
  year = {2021},
  volume = {14},
  number = {1},
  pages = {35--39},
  issn = {1308-5301},
  doi = {10.46309/biodicon.2021.818510},
  url = {https://akademik.atauni.edu.tr/yayinlar/60949-determination-of-genetic-divergence-in-some-bread-wheat-varieties-by-irap-and}
}