Effect of proline on biochemical and molecular mechanisms in lettuce (Lactuca sativa L.) exposed to UV-B radiation.

Aksakal, Özkan; TABAY, D; Esringü, Aslıhan; İçoğlu Aksakal, Feyza; ESIM, N

doi:10.1039/c6pp00412a

Makale Tam Makale Uluslararası 2017

Effect of proline on biochemical and molecular mechanisms in lettuce (Lactuca sativa L.) exposed to UV-B radiation.

Özkan Aksakal, D TABAY, Aslıhan Esringü, Feyza İçoğlu Aksakal, N ESIM

Photochemical & photobiological sciences : Official journal of the European Photochemistry Association and the European Society for Photobiology Cilt 16 · ss. 246–254 · 15.02.2017

DOI ile aç

Atıf için künye

Aksakal, Ö., TABAY, D., Esringü, A., İçoğlu Aksakal, F., & ESIM, N. (2017). Effect of proline on biochemical and molecular mechanisms in lettuce (Lactuca sativa L.) exposed to UV-B radiation. Photochemical & photobiological sciences : Official journal of the European Photochemistry Association and the European Society for Photobiology, 16, 246–254. https://doi.org/10.1039/c6pp00412a

BibTeX

@article{aksakal2017-60748,
  author = {Aksakal, Özkan and TABAY, D and Esringü, Aslıhan and İçoğlu Aksakal, Feyza and ESIM, N},
  title = {Effect of proline on biochemical and molecular mechanisms in lettuce (Lactuca sativa L.) exposed to UV-B radiation.},
  journal = {Photochemical &amp; photobiological sciences : Official journal of the European Photochemistry Association and the European Society for Photobiology},
  year = {2017},
  volume = {16},
  pages = {246--254},
  issn = {1474-905X},
  doi = {10.1039/c6pp00412a},
  url = {https://akademik.atauni.edu.tr/yayinlar/60748-effect-of-proline-on-biochemical-and-molecular-mechanisms-in-lettuce-lactuca}
}