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Bildiri Tam Metin Bildiri Uluslararası 2026

DETERMİNATİON OF CULTURE CONDİTİONS FOR PROTEASE PRODUCTİON BY Bacillus zhangzhouensis ASP ISOLATED FROM TRADİTİONAL ERZURUM MOLDY CHEESE

ARİFE BİLGİÇ, Sümeyra Gürkök

ICSAS 7th INTERNATIONAL CONFERENCE ON APPLIED SCIENCES İzmir · 07.08.2026–09.08.2026 · 07.08.2026

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BİLGİÇ, A., & Gürkök, S. (2026). DETERMİNATİON OF CULTURE CONDİTİONS FOR PROTEASE PRODUCTİON BY Bacillus zhangzhouensis ASP ISOLATED FROM TRADİTİONAL ERZURUM MOLDY CHEESE. ICSAS 7th INTERNATIONAL CONFERENCE ON APPLIED SCIENCES, İzmir.

BibTeX
@inproceedings{bilgic2026-60089,
  author = {BİLGİÇ, ARİFE and Gürkök, Sümeyra},
  title = {DETERMİNATİON OF CULTURE CONDİTİONS FOR PROTEASE PRODUCTİON BY Bacillus zhangzhouensis ASP ISOLATED FROM TRADİTİONAL ERZURUM MOLDY CHEESE},
  booktitle = {ICSAS 7th INTERNATIONAL CONFERENCE ON APPLIED SCIENCES},
  address = {İzmir},
  year = {2026},
  url = {https://akademik.atauni.edu.tr/yayinlar/60089-determination-of-culture-conditions-for-protease-production-by-bacillus}
}