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Makale Tam Makale Uluslararası 2015

Effects of exogenous nitric oxide and salicylic acid on chilling-induced oxidative stress in wheat (Triticum aestivum)

Nevzat Esim, Ökkeş Atıcı

FRONTIERS IN LIFE SCIENCE Cilt 8 · Sayı 2 · ss. 124–130 · 01.01.2015
DOI ile aç

Anahtar kelimeler

NITRIC-OXIDE LIPID-PEROXIDATION ANTIOXIDANT ENZYMES ARABIDOPSIS OXIDATIVE DAMAGE METABOLISM Tolerance abiotic stress SALICYLIC-ACID RESPONSES COLD-ACCLIMATION STOMATAL CLOSURE chilling stress SIGNAL

Atıf için künye

Esim, N., & Atıcı, Ö. (2015). Effects of exogenous nitric oxide and salicylic acid on chilling-induced oxidative stress in wheat (Triticum aestivum). FRONTIERS IN LIFE SCIENCE, 8(2), 124–130. https://doi.org/10.1080/21553769.2014.998299

BibTeX
@article{esim2015-57820,
  author = {Esim, Nevzat and Atıcı, Ökkeş},
  title = {Effects of exogenous nitric oxide and salicylic acid on chilling-induced oxidative stress in wheat (Triticum aestivum)},
  journal = {FRONTIERS IN LIFE SCIENCE},
  year = {2015},
  volume = {8},
  number = {2},
  pages = {124--130},
  issn = {2155-3769},
  doi = {10.1080/21553769.2014.998299},
  url = {https://akademik.atauni.edu.tr/yayinlar/57820-effects-of-exogenous-nitric-oxide-and-salicylic-acid-on-chilling-induced}
}