Bildiri
Özet Bildiri
Uluslararası
2017
The Potential Effects of a Hot-Water Extract from Mycelium of the Edible Mushroom on Human Blood Mononuklear Cells
1st Intenational Congress on Medicinal and Aromatic Plants: Natural and Healthy Life
10.05.2017–12.05.2017 · 10.05.2017
Atıf için künye
ÇERİĞ, S., Geyikoğlu, F., Özdal, M., Koç, K., & ALGUR, Ö. F. (2017). The Potential Effects of a Hot-Water Extract from Mycelium of the Edible Mushroom on Human Blood Mononuklear Cells. 1st Intenational Congress on Medicinal and Aromatic Plants: Natural and Healthy Life.
BibTeX
@inproceedings{cerig2017-55799,
author = {ÇERİĞ, SALİM and Geyikoğlu, Fatime and Özdal, Murat and Koç, Kübra and ALGUR, ÖMER FARUK},
title = {The Potential Effects of a Hot-Water Extract from Mycelium of the Edible Mushroom on Human Blood Mononuklear Cells},
booktitle = {1st Intenational Congress on Medicinal and Aromatic Plants: Natural and Healthy Life},
year = {2017},
url = {https://akademik.atauni.edu.tr/yayinlar/55799-the-potential-effects-of-a-hot-water-extract-from-mycelium-of-the-edible}
}