Utilization of Herbs and Herbal Extracts in Beef Meatballs

Anlar Daldal, Pınar; Çinar Topçu, Kübra; Çakır, Özlem

Bildiri Tam Metin Bildiri Uluslararası 2023

Utilization of Herbs and Herbal Extracts in Beef Meatballs

Pınar Anlar Daldal, Kübra Çinar Topçu, Özlem Çakır

International Conference on Food, Agriculture and Animal Sciences ss. 522–536 · Antalya · 23.11.2023–26.11.2023 · 23.11.2023

Atıf için künye

Anlar Daldal, P., Çinar Topçu, K., & Çakır, Ö. (2023). Utilization of Herbs and Herbal Extracts in Beef Meatballs. International Conference on Food, Agriculture and Animal Sciences, Antalya (ss. 522–536).

BibTeX

@inproceedings{anlardaldal2023-334326,
  author = {Anlar Daldal, Pınar and Çinar Topçu, Kübra and Çakır, Özlem},
  title = {Utilization of Herbs and Herbal Extracts in Beef Meatballs},
  booktitle = {International Conference on Food, Agriculture and Animal Sciences},
  address = {Antalya},
  year = {2023},
  pages = {522--536},
  url = {https://akademik.atauni.edu.tr/yayinlar/334326-utilization-of-herbs-and-herbal-extracts-in-beef-meatballs}
}