Food composition of fruits in Turkey: research outputs from the new Turkish Food Composition Database, TurKomp

Loker, Gul Biringen; Yaman, Mustafa; Cevikkalp, Senem Akkus; BAŞARAN, Nuran; Ozalp, Cagri; Unlu, Sebnem Gelgel; Gültekin, Demet; ÇALIK, Savas; ÖZTÜRK, Murat; ALTAY, Hasan; TÜRKER, Ilknur; CEYHAN, Hacer; Gungor, Azize Alayli; Amoutopoulos, Birdem

doi:10.1051/fruits/2016031

Makale Tam Makale Uluslararası 2016

Food composition of fruits in Turkey: research outputs from the new Turkish Food Composition Database, TurKomp

Gul Biringen Loker, Mustafa Yaman, Senem Akkus Cevikkalp, Nuran BAŞARAN, Cagri Ozalp, Sebnem Gelgel Unlu, Demet Gültekin, Savas ÇALIK, Murat ÖZTÜRK, Hasan ALTAY, Ilknur TÜRKER, Hacer CEYHAN, Azize Alayli Gungor, Birdem Amoutopoulos

Fruits Cilt 71 · Sayı 6 · ss. 419–431 · 01.11.2016

DOI ile aç

Özet

In this study, both macro- and micro-nutrients of a total of 18 regional fruits were analyzed in order to launch a new and reliable food composition database (FCDB) of Turkish food composition, TurKomp. The new high quality analytical data were compared with some well-known FCDBs datasets. The new data produced in TurKomp is expected to be an invaluable source that would be used in dietary programmes and nutrition surveys in Turkey.

Anahtar kelimeler

Turkey Vitamin C HPLC PERFORMANCE LIQUID-CHROMATOGRAPHY PRODUCTS VEGETABLES Nutritional value temperate and Mediterranean fruits stone and pome fruits dietary guidelines primary and secondary nutrients RIBOFLAVIN THIAMIN

Atıf için künye

Loker, G. B., Yaman, M., Cevikkalp, S. A., BAŞARAN, N., Ozalp, C., Unlu, S. G., Gültekin, D., ÇALIK, S., ÖZTÜRK, M., ALTAY, H., TÜRKER, I., CEYHAN, H., Gungor, A. A., & Amoutopoulos, B. (2016). Food composition of fruits in Turkey: research outputs from the new Turkish Food Composition Database, TurKomp. Fruits, 71(6), 419–431. https://doi.org/10.1051/fruits/2016031

BibTeX

@article{loker2016-329815,
  author = {Loker, Gul Biringen and Yaman, Mustafa and Cevikkalp, Senem Akkus and BAŞARAN, Nuran and Ozalp, Cagri and Unlu, Sebnem Gelgel and Gültekin, Demet and ÇALIK, Savas and ÖZTÜRK, Murat and ALTAY, Hasan and TÜRKER, Ilknur and CEYHAN, Hacer and Gungor, Azize Alayli and Amoutopoulos, Birdem},
  title = {Food composition of fruits in Turkey: research outputs from the new Turkish Food Composition Database, TurKomp},
  journal = {Fruits},
  year = {2016},
  volume = {71},
  number = {6},
  pages = {419--431},
  issn = {0248-1294},
  doi = {10.1051/fruits/2016031},
  url = {https://akademik.atauni.edu.tr/yayinlar/329815-food-composition-of-fruits-in-turkey-research-outputs-from-the-new-turkish-food}
}