Determining the knowledge level of the community on brucellosis and its prevention

Sürdürülebilir Kalkınma Amaçları

• SKA 3: Sağlıklı Bireyler
• SKA 6: Temiz Su ve Sıhhi Koşullar

Atıf için künye

Kavurmacı, M., Tan, M., Polat, H., Dayapoğlu, N., & Akgün Şahin, Z. (2015). Determining the knowledge level of the community on brucellosis and its prevention. Flora the Journal of Infectious Diseases and Clinical Microbiology, 20(2), 85–91. https://doaj.org/article/e3d4cf505e8f40fca98ecc445065ead2

@article{kavurmaci2015-326307,
  author = {Kavurmacı, Mehtap and Tan, Mehtap and Polat, Hatice and Dayapoğlu, Nuray and Akgün Şahin, Zümrüt},
  title = {Determining the knowledge level of the community on brucellosis and its prevention},
  journal = {Flora the Journal of Infectious Diseases and Clinical Microbiology},
  year = {2015},
  volume = {20},
  number = {2},
  pages = {85--91},
  issn = {1300-932X},
  url = {https://akademik.atauni.edu.tr/yayinlar/326307-determining-the-knowledge-level-of-the-community-on-brucellosis-and-its}
}