The Use of Grape Seed (Vitis vinifera L.) Extract as Feed Additive Against Negative Effects of Gentamycin in Broiler

Sürdürülebilir Kalkınma Amaçları

• SKA 2: Açlığa Son

Atıf için künye

Tunç, M. A. (2020). The Use of Grape Seed (Vitis vinifera L.) Extract as Feed Additive Against Negative Effects of Gentamycin in Broiler. Atatürk Üniversitesi Veteriner Bilimleri Dergisi, 15(3), 271–278.

@article{tunc2020-296960,
  author = {Tunç, Muhammet Ali},
  title = {The Use of Grape Seed (Vitis vinifera L.) Extract as Feed Additive Against Negative Effects of Gentamycin in Broiler},
  journal = {Atatürk Üniversitesi Veteriner Bilimleri Dergisi},
  year = {2020},
  volume = {15},
  number = {3},
  pages = {271--278},
  issn = {1306-6137},
  url = {https://akademik.atauni.edu.tr/yayinlar/296960-the-use-of-grape-seed-vitis-vinifera-l-extract-as-feed-additive-against-negative}
}