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The Effect of Raw and Processed Common Vetch Seed (Vicia sativa) Added to Diets of Laying Hens on Performance, Egg Quality, Blood Parameters and Liver Histopathology (Retracted article. See vol. 50, pg. 228, 2014)

Adem Kaya, Mehmet Akif Yörük, Nurinisa Esenbuğa, Aysel Temelli, Ozlem Ekıncı

JOURNAL OF POULTRY SCIENCE Cilt 50 · Sayı 3 · ss. 228–236 · 01.07.2013
DOI ile aç

Özet

Abbreviation Key: C=control diet not containing common vetch seed, CV=common vetch seed.

Anahtar kelimeler

PERFORMANCE amino acids Blood parameters Common vetch Egg quality laying hens FATTY LIVER BROILER CHICKS PROTEOLYTIC ACTIVITY LEGUME SEEDS liver histopathology LUPINS LUPINUS-ALBUS FIELD BEANS ANTINUTRITIONAL FACTORS FABA L PROTEIN-QUALITY

Atıf için künye

Kaya, A., Yörük, M. A., Esenbuğa, N., Temelli, A., & Ekıncı, O. (2013). The Effect of Raw and Processed Common Vetch Seed (Vicia sativa) Added to Diets of Laying Hens on Performance, Egg Quality, Blood Parameters and Liver Histopathology (Retracted article. See vol. 50, pg. 228, 2014). JOURNAL OF POULTRY SCIENCE, 50(3), 228–236. https://doi.org/10.2141/jpsa.0120013

BibTeX 
@article{kaya2013-288111,
  author = {Kaya, Adem and Yörük, Mehmet Akif and Esenbuğa, Nurinisa and Temelli, Aysel and Ekıncı, Ozlem},
  title = {The Effect of Raw and Processed Common Vetch Seed (Vicia sativa) Added to Diets of Laying Hens on Performance, Egg Quality, Blood Parameters and Liver Histopathology (Retracted article. See vol. 50, pg. 228, 2014)},
  journal = {JOURNAL OF POULTRY SCIENCE},
  year = {2013},
  volume = {50},
  number = {3},
  pages = {228--236},
  issn = {1346-7395},
  doi = {10.2141/jpsa.0120013},
  url = {https://akademik.atauni.edu.tr/yayinlar/288111-the-effect-of-raw-and-processed-common-vetch-seed-vicia-sativa-added-to-diets-of}
}