Fattening performance, carcass traits and meat quality characteristics of calves sired by Charolais, Simmental and Eastern Anatolian Red sires mated to Eastern Anatolian Red dams

Ozluturk, Abdülkadir; Tüzemen, Naci; Yanar, Mete; Esenbuğa, Nurinisa; Dursun, Ensar

doi:10.1016/j.meatsci.2003.11.022

Makale Tam Makale Uluslararası 2004

Fattening performance, carcass traits and meat quality characteristics of calves sired by Charolais, Simmental and Eastern Anatolian Red sires mated to Eastern Anatolian Red dams

Abdülkadir Ozluturk, Naci Tüzemen, Mete Yanar, Nurinisa Esenbuğa, Ensar Dursun

MEAT SCIENCE Cilt 67 · ss. 463–470 · 01.07.2004

DOI ile aç

Anahtar kelimeler

GROWTH Meat quality CARCASS TRAITS BREEDS Simmental Fattening charolais Eastern Anatolian Red sire breeds CROSS BEEF-CATTLE TERMINAL SIRE

Atıf için künye

Ozluturk, A., Tüzemen, N., Yanar, M., Esenbuğa, N., & Dursun, E. (2004). Fattening performance, carcass traits and meat quality characteristics of calves sired by Charolais, Simmental and Eastern Anatolian Red sires mated to Eastern Anatolian Red dams. MEAT SCIENCE, 67, 463–470. https://doi.org/10.1016/j.meatsci.2003.11.022

BibTeX

@article{ozluturk2004-287858,
  author = {Ozluturk, Abdülkadir and Tüzemen, Naci and Yanar, Mete and Esenbuğa, Nurinisa and Dursun, Ensar},
  title = {Fattening performance, carcass traits and meat quality characteristics of calves sired by Charolais, Simmental and Eastern Anatolian Red sires mated to Eastern Anatolian Red dams},
  journal = {MEAT SCIENCE},
  year = {2004},
  volume = {67},
  pages = {463--470},
  issn = {0309-1740},
  doi = {10.1016/j.meatsci.2003.11.022},
  url = {https://akademik.atauni.edu.tr/yayinlar/287858-fattening-performance-carcass-traits-and-meat-quality-characteristics-of-calves}
}