Bildiri
Uluslararası
2013
Salt Tolerance of Spinach As related to Seasonal Climate
Water, Food, Energy& Innovation for a Sustainable World
Tama · 03.11.2013–06.11.2013 · 03.11.2013
Atıf için künye
Örs Cırık, S., & Suarez, D. L. (2013). Salt Tolerance of Spinach As related to Seasonal Climate. Water, Food, Energy& Innovation for a Sustainable World, Tama.
BibTeX
@inproceedings{orscirik2013-283542,
author = {Örs Cırık, Selda and Suarez, Donald L},
title = {Salt Tolerance of Spinach As related to Seasonal Climate},
booktitle = {Water, Food, Energy& Innovation for a Sustainable World},
address = {Tama},
year = {2013},
url = {https://akademik.atauni.edu.tr/yayinlar/283542-salt-tolerance-of-spinach-as-related-to-seasonal-climate}
}