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Optimization of Chitinase Production by Bacillus amyloliquefaciens N33

Neslihan Dikbaş, Sevda Uçar, Şeyma Alım, Kağan Kökten

6TH INTERNATIONAL CONFERENCE ON FOOD, AGRICULTURE AND ANIMAL SCIENCES (ICOFAAS 2024) Erzurum · 19.12.2024 · 19.12.2024

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Dikbaş, N., Uçar, S., Alım, Ş., & Kökten, K. (2024). Optimization of Chitinase Production by Bacillus amyloliquefaciens N33. 6TH INTERNATIONAL CONFERENCE ON FOOD, AGRICULTURE AND ANIMAL SCIENCES (ICOFAAS 2024), Erzurum.

BibTeX
@inproceedings{dikbas2024-281543,
  author = {Dikbaş, Neslihan and Uçar, Sevda and Alım, Şeyma and Kökten, Kağan},
  title = {Optimization of Chitinase Production by Bacillus amyloliquefaciens N33},
  booktitle = {6TH INTERNATIONAL CONFERENCE ON FOOD, AGRICULTURE AND ANIMAL SCIENCES (ICOFAAS 2024)},
  address = {Erzurum},
  year = {2024},
  url = {https://akademik.atauni.edu.tr/yayinlar/281543-optimization-of-chitinase-production-by-bacillus-amyloliquefaciens-n33}
}