Bildiri
Özet Bildiri
Uluslararası
2017
Determination of Factors Affecting Eggs Consumption of Consumers: The Case of Erzurum Province
‘II. International Iğdır Symposium (IGDIRSEMP 2017)’ in 9-11 October, Iğdır-Turkey
09.10.2017–11.10.2017 · 09.10.2017
Atıf için künye
Uzundumlu, A. S., SEZGİN, A., AŞKAN, E., & KÜLCÜ, E. (2017). Determination of Factors Affecting Eggs Consumption of Consumers: The Case of Erzurum Province. ‘II. International Iğdır Symposium (IGDIRSEMP 2017)’ in 9-11 October, Iğdır-Turkey.
BibTeX
@inproceedings{uzundumlu2017-278311,
author = {Uzundumlu, Ahmet Semih and SEZGİN, AYŞE and AŞKAN, EMİNE and KÜLCÜ, EMİNE},
title = {Determination of Factors Affecting Eggs Consumption of Consumers: The Case of Erzurum Province},
booktitle = {‘II. International Iğdır Symposium (IGDIRSEMP 2017)’ in 9-11 October, Iğdır-Turkey},
year = {2017},
url = {https://akademik.atauni.edu.tr/yayinlar/278311-determination-of-factors-affecting-eggs-consumption-of-consumers-the-case-of}
}