A study on determining the factors affecting on the farmers decision to process the milk produced by farmers in Tekirdag province.
Özet
The purpose of the study was to determine the factors
that are effective on the decisions of milk production enterprises to make
production within the market by keeping the milk within their body or
delivering the milk to dairies in the province of Tekirdağ. The data of the
study was collected using 89 questionnaires conducted in the province of
Tekirdağ. In this context, while the producers who make production for the
market by delivering their milk to dairies were coded as 1, those who make
production for their domestic needs were coded as 0. SPSS package program was
used to identify factors having an effect on the dependent variable with logit
regression model. In consequence of the study,
while there was a positive relation between the age, whether there is state
guarantee or not, total number of cross and culture breeding animals,
production type, and whether artificial insemination support is benefitted or
not in the decisions of milk producers regarding evaluation of the milk, there
was a negative relation between the variables regarding the fact that the
producer makes production other than stockbreeding, the distance enterprise is
far from the district and number of family members working in the enterprise. When all these results are
taken into consideration, the sector should be made appealing if a
stockbreeding sector that makes production for the market is required. In order
to achieve this purpose it is necessary to increase the income gained from
stockbreeding. In this context, in order to increase the milk efficiency by
working with stocks having a high level of fertileness instead of those with a
low level of fertileness and deliver the milk produced by the producer to the
market exclusively, it is thought that increasing the number of milk gathering
centers available in villages and establishing a profitable and specialized
stockbreeding sector will be important in terms of preventing the rural-urban
migration and additionally, increasing the life quality of people living in
rural areas.
<o:p> </o:p>
Sürdürülebilir Kalkınma Amaçları
-
SKA 16: Barış, Adalet ve Güçlü Kurumlar
Atıf için künye
Demir, N., Öztürk, F. G., & Topcu, Y. (2012). A study on determining the factors affecting on the farmers decision to process the milk produced by farmers in Tekirdag province. International Food and Agricultural Congress, Antalya (ss. 1–7).
BibTeX
@inproceedings{demir2012-277653,
author = {Demir, Nuray and Öztürk, Fatma Gökşen and Topcu, Yavuz},
title = {A study on determining the factors affecting on the farmers decision to process the milk produced by farmers in Tekirdag province.},
booktitle = {International Food and Agricultural Congress},
address = {Antalya},
year = {2012},
pages = {1--7},
url = {https://akademik.atauni.edu.tr/yayinlar/277653-a-study-on-determining-the-factors-affecting-on-the-farmers-decision-to-process}
}