Makale
Tam Makale
Uluslararası
2025
An Evaluation of Household Zero-Waste Awareness in Food Consumption: A Structural Modeling Approach
Turkish Journal of Agriculture - Food Science and Technology
Cilt 13 · Sayı 11 · ss. 3188–3195 · 01.01.2025
Atıf için künye
Topcu, Y., & Hellaç, C. (2025). An Evaluation of Household Zero-Waste Awareness in Food Consumption: A Structural Modeling Approach. Turkish Journal of Agriculture - Food Science and Technology, 13(11), 3188–3195. https://doi.org/10.24925/turjaf.v13i11.3188-3195.8241
BibTeX
@article{topcu2025-277554,
author = {Topcu, Yavuz and Hellaç, Cem},
title = {An Evaluation of Household Zero-Waste Awareness in Food Consumption: A Structural Modeling Approach},
journal = {Turkish Journal of Agriculture - Food Science and Technology},
year = {2025},
volume = {13},
number = {11},
pages = {3188--3195},
issn = {2148-127X},
doi = {10.24925/turjaf.v13i11.3188-3195.8241},
url = {https://akademik.atauni.edu.tr/yayinlar/277554-an-evaluation-of-household-zero-waste-awareness-in-food-consumption-a-structural}
}