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Makale Tam Makale Uluslararası 2019

Determinants of Fresh and Frozen Fruit and Vegetable Expenditures in Turkish Households: A Bivariate Tobit Model Approach

Mustafa Terin, Avni Birinci, Abdulbaki BİLGİÇ, Faruk URAK

Journal of Food Products Marketing Cilt 25 · Sayı 2 · ss. 137–158 · 12.02.2019
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Atıf için künye

Terin, M., Birinci, A., BİLGİÇ, A., & URAK, F. (2019). Determinants of Fresh and Frozen Fruit and Vegetable Expenditures in Turkish Households: A Bivariate Tobit Model Approach. Journal of Food Products Marketing, 25(2), 137–158. https://doi.org/10.1080/10454446.2018.1500327

BibTeX 
@article{terin2019-277236,
  author = {Terin, Mustafa and Birinci, Avni and BİLGİÇ, Abdulbaki and URAK, Faruk},
  title = {Determinants of Fresh and Frozen Fruit and Vegetable Expenditures in Turkish Households: A Bivariate Tobit Model Approach},
  journal = {Journal of Food Products Marketing},
  year = {2019},
  volume = {25},
  number = {2},
  pages = {137--158},
  issn = {1045-4446},
  doi = {10.1080/10454446.2018.1500327},
  url = {https://akademik.atauni.edu.tr/yayinlar/277236-determinants-of-fresh-and-frozen-fruit-and-vegetable-expenditures-in-turkish}
}