THE RELATIONSHIP BETWEEN COVID-19 AND SOCIAL MEDIA IN THE LIGHT OF FOOD LITERACY

Sürdürülebilir Kalkınma Amaçları

• SKA 3: Sağlıklı Bireyler
• SKA 4: Nitelikli Eğitim

Atıf için künye

Çakmakçı, S., & (Lisans Öğrencisi), D. A. (2021). THE RELATIONSHIP BETWEEN COVID-19 AND SOCIAL MEDIA IN THE LIGHT OF FOOD LITERACY. 5th INTERNATIONAL CONFERENCE ON COVID-19 STUDIES, Ankara (ss. 399–407).

@inproceedings{cakmakci2021-276147,
  author = {Çakmakçı, Songül and (Lisans Öğrencisi), Damla AKTAŞ},
  title = {THE RELATIONSHIP BETWEEN COVID-19 AND SOCIAL MEDIA IN THE LIGHT OF FOOD LITERACY},
  booktitle = {5th INTERNATIONAL CONFERENCE ON COVID-19 STUDIES},
  address = {Ankara},
  year = {2021},
  pages = {399--407},
  url = {https://akademik.atauni.edu.tr/yayinlar/276147-the-relationship-between-covid-19-and-social-media-in-the-light-of-food-literacy}
}