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Bildiri Tam Metin Bildiri Uluslararası 2019

Mouldy Civil cheese: Manufacture, chemical properties and recently studies.

Songül Çakmakçı, Ali Adnan HAYALOĞLU

International Congress on Engineering and Life Science (ICELIS 2019) ss. 144–147 · Kastamonu · 11.04.2019–14.04.2019 · 11.04.2019

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Çakmakçı, S., & HAYALOĞLU, A. A. (2019). Mouldy Civil cheese: Manufacture, chemical properties and recently studies. International Congress on Engineering and Life Science (ICELIS 2019), Kastamonu (ss. 144–147).

BibTeX 
@inproceedings{cakmakci2019-276069,
  author = {Çakmakçı, Songül and HAYALOĞLU, Ali Adnan},
  title = {Mouldy Civil cheese: Manufacture, chemical properties and recently studies.},
  booktitle = {International Congress on Engineering and Life Science (ICELIS 2019)},
  address = {Kastamonu},
  year = {2019},
  pages = {144--147},
  url = {https://akademik.atauni.edu.tr/yayinlar/276069-mouldy-civil-cheese-manufacture-chemical-properties-and-recently-studies}
}