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Determination of acid stability of Lactobacillus acidophilus DSMZ 20079

Tamer Turgut, Songül Çakmakçı

2nd International Congress on Food and Nutrition İstanbul · 24.10.2007–26.10.2007 · 24.10.2007

Atıf için künye

Turgut, T., & Çakmakçı, S. (2007). Determination of acid stability of Lactobacillus acidophilus DSMZ 20079. 2nd International Congress on Food and Nutrition, İstanbul.

BibTeX 
@inproceedings{turgut2007-276025,
  author = {Turgut, Tamer and Çakmakçı, Songül},
  title = {Determination of acid stability of Lactobacillus acidophilus DSMZ 20079},
  booktitle = {2nd International Congress on Food and Nutrition},
  address = {İstanbul},
  year = {2007},
  url = {https://akademik.atauni.edu.tr/yayinlar/276025-determination-of-acid-stability-of-lactobacillus-acidophilus-dsmz-20079}
}