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Bildiri Poster Uluslararası 2018

Beneficial microorganisms in healthy nutrition

PINAR ŞEKERCİ, Mustafa Gürses

3rd International Congress on Food Technology 10.10.2018–12.10.2018 · 10.10.2018

Atıf için künye

ŞEKERCİ, P., & Gürses, M. (2018). Beneficial microorganisms in healthy nutrition. 3rd International Congress on Food Technology.

BibTeX
@inproceedings{sekerci2018-274872,
  author = {ŞEKERCİ, PINAR and Gürses, Mustafa},
  title = {Beneficial microorganisms in healthy nutrition},
  booktitle = {3rd International Congress on Food Technology},
  year = {2018},
  url = {https://akademik.atauni.edu.tr/yayinlar/274872-beneficial-microorganisms-in-healthy-nutrition}
}