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Makale Tam Makale Uluslararası 2008

Effects of different storage conditions on aflatoxin formation in Kome inoculated with Aspergillus parasiticus NRRL 2999

HİLAL YILDIZ, Selahattin SERT, Mustafa Gürses

Journal of Food Safety Cilt 28 · ss. 103–110 · 01.01.2008
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YILDIZ, H., SERT, S., & Gürses, M. (2008). Effects of different storage conditions on aflatoxin formation in Kome inoculated with Aspergillus parasiticus NRRL 2999. Journal of Food Safety, 28, 103–110. https://doi.org/10.1111/j.1745-4565.2007.00098.x

BibTeX 
@article{yildiz2008-274868,
  author = {YILDIZ, HİLAL and SERT, Selahattin and Gürses, Mustafa},
  title = {Effects of different storage conditions on aflatoxin formation in Kome inoculated with Aspergillus parasiticus NRRL 2999},
  journal = {Journal of Food Safety},
  year = {2008},
  volume = {28},
  pages = {103--110},
  issn = {0149-6085},
  doi = {10.1111/j.1745-4565.2007.00098.x},
  url = {https://akademik.atauni.edu.tr/yayinlar/274868-effects-of-different-storage-conditions-on-aflatoxin-formation-in-kome}
}