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Bildiri Tam Metin Bildiri Uluslararası 2019

SOME PHYSICAL CHEMICAL PROPERTIES AND ANTIOXIDANT CAPACITY OFBLACK AND YELLOW CHERRY

Memnune Şengül, ARZU ODUNKIRAN, Enes AY

International Euroasia Congress onScientific Researchesand Recent Trends-V Baku · 16.12.2019–19.12.2019 · 16.12.2019

Atıf için künye

Şengül, M., ODUNKIRAN, A., & AY, E. (2019). SOME PHYSICAL CHEMICAL PROPERTIES AND ANTIOXIDANT CAPACITY OFBLACK AND YELLOW CHERRY. International Euroasia Congress onScientific Researchesand Recent Trends-V, Baku.

BibTeX
@inproceedings{sengul2019-273607,
  author = {Şengül, Memnune and ODUNKIRAN, ARZU and AY, Enes},
  title = {SOME PHYSICAL CHEMICAL PROPERTIES AND ANTIOXIDANT CAPACITY OFBLACK AND YELLOW CHERRY},
  booktitle = {International Euroasia Congress onScientific Researchesand Recent Trends-V},
  address = {Baku},
  year = {2019},
  url = {https://akademik.atauni.edu.tr/yayinlar/273607-some-physical-chemical-properties-and-antioxidant-capacity-ofblack-and-yellow}
}