Bildiri
Poster
Uluslararası
2018
Some qualıty characterıstıcs of almond paste produced in Edirne
International Conference on Agriculture, Forest, Food, Veterinary Sciences and Technologies
02.04.2018–05.04.2018 · 02.04.2018
Atıf için künye
Şengül, M., ZOR, M., & ODUNKIRAN, A. (2018). Some qualıty characterıstıcs of almond paste produced in Edirne. International Conference on Agriculture, Forest, Food, Veterinary Sciences and Technologies.
BibTeX
@inproceedings{sengul2018-273602,
author = {Şengül, Memnune and ZOR, MELEK and ODUNKIRAN, ARZU},
title = {Some qualıty characterıstıcs of almond paste produced in Edirne},
booktitle = {International Conference on Agriculture, Forest, Food, Veterinary Sciences and Technologies},
year = {2018},
url = {https://akademik.atauni.edu.tr/yayinlar/273602-some-quality-characteristics-of-almond-paste-produced-in-edirne}
}