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Bildiri Tam Metin Bildiri Uluslararası 2024

Investigation of Color, Total Phenolic Content, Total Flavonoid Content and Antioxidant Properties of Nori Samples Offered for Sale in Turkey

Memnune Şengül, SEFA AKSOY, İSA ARSLAN KARAKÜTÜK, MELEK ZOR, NURSAÇ AKYOL KUYUCUOĞLU

6 th INTERNATIONAL CONFERENCE ON FOOD, AGRICULTURE AND ANIMAL SCIENCES Erzurum · 19.12.2024–22.12.2024 · 19.12.2024

Atıf için künye

Şengül, M., AKSOY, S., KARAKÜTÜK, İ. A., ZOR, M., & AKYOL KUYUCUOĞLU, N. (2024). Investigation of Color, Total Phenolic Content, Total Flavonoid Content and Antioxidant Properties of Nori Samples Offered for Sale in Turkey. 6 th INTERNATIONAL CONFERENCE ON FOOD, AGRICULTURE AND ANIMAL SCIENCES, Erzurum.

BibTeX
@inproceedings{sengul2024-273588,
  author = {Şengül, Memnune and AKSOY, SEFA and KARAKÜTÜK, İSA ARSLAN and ZOR, MELEK and AKYOL KUYUCUOĞLU, NURSAÇ},
  title = {Investigation of Color, Total Phenolic Content, Total Flavonoid Content and Antioxidant Properties of Nori Samples Offered for Sale in Turkey},
  booktitle = {6 th INTERNATIONAL CONFERENCE ON FOOD, AGRICULTURE AND ANIMAL SCIENCES},
  address = {Erzurum},
  year = {2024},
  url = {https://akademik.atauni.edu.tr/yayinlar/273588-investigation-of-color-total-phenolic-content-total-flavonoid-content-and}
}