Makale
Tam Makale
Uluslararası
2004
Effect of ultrasound treatment on milk homogenisation and particle size distribution of fat
Turkish Journal Of Veterinary Sciences
Cilt 28 · ss. 303–308 · 01.01.2004
Anahtar kelimeler
ULTRASOUND
Heat treatment
Pressure
ENZYMES
FOODS
INACTIVATION
Listeria monocytogenes
Pseudomonas fluorescens
homogenisation
fat globule
SALMONELLA-TYPHIMURIUM
CONTINUOUS-FLOW
WAVES
Atıf için künye
ERTUGAY, M. F., Şengül, M., & Şengül, M. (2004). Effect of ultrasound treatment on milk homogenisation and particle size distribution of fat. Turkish Journal Of Veterinary Sciences, 28, 303–308.
BibTeX
@article{ertugay2004-273567,
author = {ERTUGAY, MUSTAFA FATİH and Şengül, Mustafa and Şengül, Memnune},
title = {Effect of ultrasound treatment on milk homogenisation and particle size distribution of fat},
journal = {Turkish Journal Of Veterinary Sciences},
year = {2004},
volume = {28},
pages = {303--308},
issn = {1300-0128},
url = {https://akademik.atauni.edu.tr/yayinlar/273567-effect-of-ultrasound-treatment-on-milk-homogenisation-and-particle-size}
}