Kitapta Bölüm
Bilimsel Kitap Bölümü
Uluslararası
2020
Preservation of Part-Baked Products
Handbook of Food Preservation
ss. 207–224 · 2020
Atıf için künye
Karaoğlu, M. M. (2020). Preservation of Part-Baked Products. Mohammad Shafur Rahman (Ed.), Handbook of Food Preservation (ss. 207–224). Taylor.
BibTeX
@incollection{karaoglu2020-273350,
author = {Karaoğlu, Mehmet Murat},
title = {Preservation of Part-Baked Products},
booktitle = {Handbook of Food Preservation},
editor = {Mohammad Shafur Rahman},
publisher = {Taylor},
year = {2020},
pages = {207--224},
isbn = {9780429091483},
url = {https://akademik.atauni.edu.tr/yayinlar/273350-preservation-of-part-baked-products}
}