Bildiri
Özet Bildiri
Uluslararası
2008
Maillard Reaction Indicators In Cereal Products
ICC International Conference
ss. 134 · İstanbul · 24.04.2008–26.04.2008 · 24.04.2008
Atıf için künye
Karaoğlu, M. M., KOTANCILAR, H. G., BOZ, H., & GERÇEKASLAN, K. E. (2008). Maillard Reaction Indicators In Cereal Products. ICC International Conference, İstanbul (ss. 134).
BibTeX
@inproceedings{karaoglu2008-273330,
author = {Karaoğlu, Mehmet Murat and KOTANCILAR, Halis Gürbüz and BOZ, Hüseyin and GERÇEKASLAN, Kamil Emre},
title = {Maillard Reaction Indicators In Cereal Products},
booktitle = {ICC International Conference},
address = {İstanbul},
year = {2008},
pages = {134},
url = {https://akademik.atauni.edu.tr/yayinlar/273330-maillard-reaction-indicators-in-cereal-products}
}