Non-thermal alternative methods in the dairy industry

Terzioğlu, Murat Emre; Işık, Sümeyra; Bakırcı, İhsan

Kitapta Bölüm Bilimsel Kitap Bölümü Uluslararası 2023

Non-thermal alternative methods in the dairy industry

Murat Emre Terzioğlu, Sümeyra Işık, İhsan Bakırcı

Current Research in Engineering ss. 45–64 · 2023

Atıf için künye

Terzioğlu, M. E., Işık, S., & Bakırcı, İ. (2023). Non-thermal alternative methods in the dairy industry. BARDAK Selahattin,AYATA Ümit (Ed.), Current Research in Engineering (ss. 45–64). Gece Kitaplığı.

BibTeX

@incollection{terzioglu2023-273055,
  author = {Terzioğlu, Murat Emre and Işık, Sümeyra and Bakırcı, İhsan},
  title = {Non-thermal alternative methods in the dairy industry},
  booktitle = {Current Research in Engineering},
  editor = {BARDAK Selahattin,AYATA Ümit},
  publisher = {Gece Kitaplığı},
  year = {2023},
  pages = {45--64},
  isbn = {9786254307201},
  url = {https://akademik.atauni.edu.tr/yayinlar/273055-non-thermal-alternative-methods-in-the-dairy-industry}
}