Bildiri
Tam Metin Bildiri
Uluslararası
2025
Foodborne Pathogens in Fermented Sausages
2nd International Thales Congress on Life, Engineering, Architecture, and Mathematics
ss. 410–419 · Kahire · 25.01.2025 · 25.01.2025
Atıf için künye
Kaban, G., Yılmaz Oral, Z. F., & Kaya, M. (2025). Foodborne Pathogens in Fermented Sausages. 2nd International Thales Congress on Life, Engineering, Architecture, and Mathematics, Kahire (ss. 410–419).
BibTeX
@inproceedings{kaban2025-271599,
author = {Kaban, Güzin and Yılmaz Oral, Zeynep Feyza and Kaya, Mükerrem},
title = {Foodborne Pathogens in Fermented Sausages},
booktitle = {2nd International Thales Congress on Life, Engineering, Architecture, and Mathematics},
address = {Kahire},
year = {2025},
pages = {410--419},
url = {https://akademik.atauni.edu.tr/yayinlar/271599-foodborne-pathogens-in-fermented-sausages}
}