Atatürk Üniversitesi Atatürk Üniversitesi
Ara
Yayınlara dön
Bildiri Poster Uluslararası 2017

The Effects of Production System, Slaughter Age and Gender on Some Meat Quality Traits in Partridges (Alectoris Chukar)

MEHMET AKİF BOZ, MUSA SARICA, UMUT SAMİ YAMAK, Fatih Öz, KADİR ERENSOY

International Congress of the New Approaches and Technologies for Sustainable Development ss. 479–480 · Isparta · 21.09.2017–24.09.2017 · 21.09.2017

Atıf için künye

BOZ, M. A., SARICA, M., YAMAK, U. S., Öz, F., & ERENSOY, K. (2017). The Effects of Production System, Slaughter Age and Gender on Some Meat Quality Traits in Partridges (Alectoris Chukar). International Congress of the New Approaches and Technologies for Sustainable Development, Isparta (ss. 479–480).

BibTeX
@inproceedings{boz2017-270176,
  author = {BOZ, MEHMET AKİF and SARICA, MUSA and YAMAK, UMUT SAMİ and Öz, Fatih and ERENSOY, KADİR},
  title = {The Effects of Production System, Slaughter Age and Gender on Some Meat Quality Traits in Partridges (Alectoris Chukar)},
  booktitle = {International Congress of the New Approaches and Technologies for Sustainable Development},
  address = {Isparta},
  year = {2017},
  pages = {479--480},
  url = {https://akademik.atauni.edu.tr/yayinlar/270176-the-effects-of-production-system-slaughter-age-and-gender-on-some-meat-quality}
}