Bildiri
Tam Metin Bildiri
Uluslararası
2023
Tea cultivation in Turkey: A historical perspective
4TH INTERNATIONAL CONFERENCE ON FOOD, AGRICULTURE AND ANIMAL SCIENCES
ss. 69–75 · 27.04.2023–29.04.2023 · 27.04.2023
Atıf için künye
İlhan, G., & Ercişli, S. (2023). Tea cultivation in Turkey: A historical perspective. 4TH INTERNATIONAL CONFERENCE ON FOOD, AGRICULTURE AND ANIMAL SCIENCES (ss. 69–75).
BibTeX
@inproceedings{ilhan2023-265121,
author = {İlhan, Gülçe and Ercişli, Sezai},
title = {Tea cultivation in Turkey: A historical perspective},
booktitle = {4TH INTERNATIONAL CONFERENCE ON FOOD, AGRICULTURE AND ANIMAL SCIENCES},
year = {2023},
pages = {69--75},
url = {https://akademik.atauni.edu.tr/yayinlar/265121-tea-cultivation-in-turkey-a-historical-perspective}
}