Atatürk Üniversitesi Atatürk Üniversitesi
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Bildiri Özet Bildiri Uluslararası 2015

Chemical composition and antioxidant characteristics of wild andcultivated blackberries

Sezai Ercişli

Recent Advances in Neglected and Under-utilizedSpecies Research 18.10.2015–20.10.2015 · 18.10.2015

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Ercişli, S. (2015). Chemical composition and antioxidant characteristics of wild andcultivated blackberries. Recent Advances in Neglected and Under-utilizedSpecies Research.

BibTeX
@inproceedings{ercisli2015-265078,
  author = {Ercişli, Sezai},
  title = {Chemical composition and antioxidant characteristics of wild andcultivated blackberries},
  booktitle = {Recent Advances in Neglected and Under-utilizedSpecies Research},
  year = {2015},
  url = {https://akademik.atauni.edu.tr/yayinlar/265078-chemical-composition-and-antioxidant-characteristics-of-wild-andcultivated}
}