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Makale Tam Makale Uluslararası 2009

Antifungal activity of green tea leaves (Camellia sinensis L.) sampled in different harvest time

Halit ALADAĞ, Sezai Ercişli, Duymus Zeynep YESIL, Arzu GORMEZ, Meryem YESIL

PHARMACOGNOSY MAGAZINE Cilt 5 · Sayı 20 · ss. 437–440 · 01.12.2009

Özet

Antifungal activity of green tea leaves (Camellia sinensis L.), sampled 3 different harvest time (May, July and September) from Rize region in Turkey, against a number of fungi (Candida albicans, Candida glabrata, Candida kruseii, Candida parapsilosis and Candida dubliensis) has been investigated. In addition, the catechin-based flavonoids in green tea leaves such as epigallocatechin-3-gallate (EGCG), epicatechin-3-gallate (ECG), epigallocatechin (EGC) and epicatechin (EC) were determined. All methanol extract of green tea samples showed a broad-spectrum antifungal activity against all Candida species in broth microdilution bioassays. However maximum activity of methanol extract (>17 mm inhibition zone) was observed against Candida albicans at 3rd harvest time. In general, antifungal activity increased from 1 (st) harvest time to 3 (rd) harvest time. Catechin-based flavonoids have also increased from 1st harvest to 3rd harvest indicating a correlation with antifungal activity.

Anahtar kelimeler

Flavonoids ANTIFUNGAL ACTIVITY SEASONAL-VARIATION Camellia sinensis

Atıf için künye

ALADAĞ, H., Ercişli, S., YESIL, D. Z., GORMEZ, A., & YESIL, M. (2009). Antifungal activity of green tea leaves (Camellia sinensis L.) sampled in different harvest time. PHARMACOGNOSY MAGAZINE, 5(20), 437–440.

BibTeX
@article{aladag2009-264593,
  author = {ALADAĞ, Halit and Ercişli, Sezai and YESIL, Duymus Zeynep and GORMEZ, Arzu and YESIL, Meryem},
  title = {Antifungal activity of green tea leaves (Camellia sinensis L.) sampled in different harvest time},
  journal = {PHARMACOGNOSY MAGAZINE},
  year = {2009},
  volume = {5},
  number = {20},
  pages = {437--440},
  issn = {0973-1296},
  url = {https://akademik.atauni.edu.tr/yayinlar/264593-antifungal-activity-of-green-tea-leaves-camellia-sinensis-l-sampled-in-different}
}