Phytochemical and Antioxidant Diversity in Fruits of Currant (Ribes spp.) Cultivars

ERSOY, NİLDA; KÜPE, Muhammed; GUNDOGDU, MUTTALİP; İlhan, Gülçe; Ercişli, Sezai

Makale Tam Makale Uluslararası 2018

Phytochemical and Antioxidant Diversity in Fruits of Currant (Ribes spp.) Cultivars

NİLDA ERSOY, Muhammed KÜPE, MUTTALİP GUNDOGDU, Gülçe İlhan, Sezai Ercişli

Notulae Botanicae Horti Agrobotanici Cluj-Napoca Cilt 46 · ss. 381–387 · 01.02.2018

Atıf için künye

ERSOY, N., KÜPE, M., GUNDOGDU, M., İlhan, G., & Ercişli, S. (2018). Phytochemical and Antioxidant Diversity in Fruits of Currant (Ribes spp.) Cultivars. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 46, 381–387.

BibTeX

@article{ersoy2018-264329,
  author = {ERSOY, NİLDA and KÜPE, Muhammed and GUNDOGDU, MUTTALİP and İlhan, Gülçe and Ercişli, Sezai},
  title = {Phytochemical and Antioxidant Diversity in Fruits of Currant (Ribes spp.) Cultivars},
  journal = {Notulae Botanicae Horti Agrobotanici Cluj-Napoca},
  year = {2018},
  volume = {46},
  pages = {381--387},
  issn = {0255-965X},
  url = {https://akademik.atauni.edu.tr/yayinlar/264329-phytochemical-and-antioxidant-diversity-in-fruits-of-currant-ribes-spp-cultivars}
}