Organic acids, sugars, vitamin C content and some pomological characteristics of eleven hawthorn species (Crataegus spp.) from Turkey

Gundogdu, Muttalip; Ozrenk, Koray; Ercişli, Sezai; Kan, Tuncay; KODAD, Ossama; HEGEDUS, Attila

doi:10.1186/0717-6287-47-21

Makale Tam Makale Uluslararası 2014 Açık erişimli

Organic acids, sugars, vitamin C content and some pomological characteristics of eleven hawthorn species (Crataegus spp.) from Turkey

Muttalip Gundogdu, Koray Ozrenk, Sezai Ercişli, Tuncay Kan, Ossama KODAD, Attila HEGEDUS

Biological research Cilt 47 · 30.05.2014

DOI ile aç

Özet

Background: The Hawthorn (Crateagus sp.) mostly occurs around the temperate region of the world with a high number of species, producing a fruit with numerous beneficial effects for human health. The aim of the study was to determine organic acid and sugar contents in the fruit of a number of hawthorn species grown in Erzincan province of Turkey.

Anahtar kelimeler

Organic Acids DIVERSITY RESOURCES FRUIT CHARACTERISTICS Crataegus

Sürdürülebilir Kalkınma Amaçları

SKA 3: Sağlıklı Bireyler

Atıf için künye

Gundogdu, M., Ozrenk, K., Ercişli, S., Kan, T., KODAD, O., & HEGEDUS, A. (2014). Organic acids, sugars, vitamin C content and some pomological characteristics of eleven hawthorn species (Crataegus spp.) from Turkey. Biological research, 47. https://doi.org/10.1186/0717-6287-47-21

BibTeX

@article{gundogdu2014-264211,
  author = {Gundogdu, Muttalip and Ozrenk, Koray and Ercişli, Sezai and Kan, Tuncay and KODAD, Ossama and HEGEDUS, Attila},
  title = {Organic acids, sugars, vitamin C content and some pomological characteristics of eleven hawthorn species (Crataegus spp.) from Turkey},
  journal = {Biological research},
  year = {2014},
  volume = {47},
  issn = {0716-9760},
  doi = {10.1186/0717-6287-47-21},
  url = {https://akademik.atauni.edu.tr/yayinlar/264211-organic-acids-sugars-vitamin-c-content-and-some-pomological-characteristics-of}
}