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Makale Tam Makale Uluslararası 2020

FRUIT MATURITY STAGE IN RELATION TO CONTENT OF POLYPHENOLS, FLAVONOIDS AND ANTIOXIDANT ACTIVITY OF SELECTED CLONES OF Lonicera kamtschatica (Sevast.) Pojark

Tunde Jurikova, Jiri Mlcek, Marcela Zitna, Irena Hlavacova, Libor Dokoupil, Jiri Sochor, Sezai Ercişli, Gürsel Özkan

GENETIKA-BELGRADE Cilt 52 · Sayı 3 · ss. 881–893 · 01.01.2020
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Özet

The article is dealing with evaluation of four fruit maturity stages of 6 selected clones (LKL-3, LKL-14, LKL-19, LKL-33, LKL-96 and LKL-103) of Lonicera kamtschatica (Sevast.) Pojark in relation to total polyphenols, flavonoids content and antioxidant activity of berries. The experiment in 5 replications of each clones has been established in the conditions of Botanical Garden in Nitra (Slovak republic)in 2016. The results of analyses proved that in respect of the total polyphenols content (TPC), the content of flavonoids (FC) and the antioxidant activity the most valuable clones at the stage of full ripened fruit were following: LKL-14 ( 8.77; 2.57 g/kg FW; 9.07 g/kg), LKL-33 (6.77; 2.84 g/kg FW; 9.16 g/kg) and LKL -3 (8.19; 2.61 g/kg FW; 8.94 g/kg). The results of statistical analyses by one-way analysis of variance proved significant differences among assayed clones in total flavonoids and antioxidant activity of fruit but no differences among content of total polyphenols and assayed stages of fruit maturity.

Anahtar kelimeler

PROFILE ANTIOXIDANTS CHEMICAL-COMPOSITION FRUITS POLYPHENOLS CAPACITY DIVERSITY ACIDS BERRIES GENOTYPES Lonicera BLUE HONEYSUCKLE CAERULEA-L. RUSSIAN CULTIVARS

Atıf için künye

Jurikova, T., Mlcek, J., Zitna, M., Hlavacova, I., Dokoupil, L., Sochor, J., Ercişli, S., & Özkan, G. (2020). FRUIT MATURITY STAGE IN RELATION TO CONTENT OF POLYPHENOLS, FLAVONOIDS AND ANTIOXIDANT ACTIVITY OF SELECTED CLONES OF Lonicera kamtschatica (Sevast.) Pojark. GENETIKA-BELGRADE, 52(3), 881–893. https://doi.org/10.2298/gensr2003881j

BibTeX 
@article{jurikova2020-264128,
  author = {Jurikova, Tunde and Mlcek, Jiri and Zitna, Marcela and Hlavacova, Irena and Dokoupil, Libor and Sochor, Jiri and Ercişli, Sezai and Özkan, Gürsel},
  title = {FRUIT MATURITY STAGE IN RELATION TO CONTENT OF POLYPHENOLS, FLAVONOIDS AND ANTIOXIDANT ACTIVITY OF SELECTED CLONES OF Lonicera kamtschatica (Sevast.) Pojark},
  journal = {GENETIKA-BELGRADE},
  year = {2020},
  volume = {52},
  number = {3},
  pages = {881--893},
  issn = {0534-0012},
  doi = {10.2298/gensr2003881j},
  url = {https://akademik.atauni.edu.tr/yayinlar/264128-fruit-maturity-stage-in-relation-to-content-of-polyphenols-flavonoids-and}
}