Bildiri
Özet Bildiri
Uluslararası
2017
Effects of Different Drying Methods on The Antioxidant Capacity of Smilax Excelsa L.
Uluslararasi Tibbi ve Aromatik Bitkiler Kongresi, Tabkon’2017
ss. 1 · Konya · 10.05.2017–12.05.2017 · 10.05.2017
Atıf için künye
Topdaş, E. F., DEMİRBAŞ, M., Şat, İ. G., & Şengül, M. (2017). Effects of Different Drying Methods on The Antioxidant Capacity of Smilax Excelsa L. Uluslararasi Tibbi ve Aromatik Bitkiler Kongresi, Tabkon’2017, Konya (ss. 1).
BibTeX
@inproceedings{topdas2017-262561,
author = {Topdaş, Elif Feyza and DEMİRBAŞ, MUHAMMET and Şat, İhsan Güngör and Şengül, Memnune},
title = {Effects of Different Drying Methods on The Antioxidant Capacity of Smilax Excelsa L.},
booktitle = {Uluslararasi Tibbi ve Aromatik Bitkiler Kongresi, Tabkon’2017},
address = {Konya},
year = {2017},
pages = {1},
url = {https://akademik.atauni.edu.tr/yayinlar/262561-effects-of-different-drying-methods-on-the-antioxidant-capacity-of-smilax}
}