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Makale Tam Makale Uluslararası 2015

Beneficial influence of topical extra virgin olive oil application on an experimental model of penile fracture in rats

Mustafa Gunes, Halil Özkol, Necip Pirincci, Ilhan Gecit, Salim Bilici, Serkan Yıldırım

TOXICOLOGY AND INDUSTRIAL HEALTH Cilt 31 · Sayı 8 · ss. 704–711 · 01.01.2015
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Özet

Penile fracture (PF) is known as a traumatic rupture of the tunica albuginea of corpus cavernosum. In this study, we aimed to investigate the healing influence of topical extra virgin olive oil (EVOO) on PF through evaluating levels of some oxidative stress biomarkers for the first time. Histopathological evaluation was also realized. A total of 18 male Sprague-Dawley albino rats were divided into three groups of six rats each as control group, in PF (alone) group, and PF + EVOO group. Experimental PF was formed via incising from the proximal dorsal side of the penis in the rats of all groups except control. While in PF (alone) group, fracture was formed and the incision was primarily closed, in PF + EVOO group in addition to foregoing processes, EVOO was also administrated topically twice a day for 3 weeks. At the end of the experiment, all rats were killed and penectomy was carried out. While malondialdehyde, myeloperoxidase, lipid hyroperoxide, and total oxidant status significantly (p < 0.05) increased, reduced glutathione and total free sulfhydryl groups markedly (p < 0.05) decreased in PF (alone) group when compared with PF + EVOO group. Levels of these parameters were reversed to nearly normal values by topical EVOO application. Protection by EVOO is further substantiated via the improved histological findings in PF + EVOO group as against degenerative changes in the rats of PF (alone) group. Our data revealed that EVOO has protective effect in penile cavernosal tissue through probably its antioxidant, free radical defusing, anti-inflammatory, and antimicrobial effects.

Anahtar kelimeler

TISSUE oxidative stress INFLAMMATION antioxidant Rat EXPERIENCE Glutathione L. free radical histopathological DIETARY Penile Fracture Extra virgin olive oil GLUE

Atıf için künye

Gunes, M., Özkol, H., Pirincci, N., Gecit, I., Bilici, S., & Yıldırım, S. (2015). Beneficial influence of topical extra virgin olive oil application on an experimental model of penile fracture in rats. TOXICOLOGY AND INDUSTRIAL HEALTH, 31(8), 704–711. https://doi.org/10.1177/0748233713483191

BibTeX
@article{gunes2015-259314,
  author = {Gunes, Mustafa and Özkol, Halil and Pirincci, Necip and Gecit, Ilhan and Bilici, Salim and Yıldırım, Serkan},
  title = {Beneficial influence of topical extra virgin olive oil application on an experimental model of penile fracture in rats},
  journal = {TOXICOLOGY AND INDUSTRIAL HEALTH},
  year = {2015},
  volume = {31},
  number = {8},
  pages = {704--711},
  issn = {0748-2337},
  doi = {10.1177/0748233713483191},
  url = {https://akademik.atauni.edu.tr/yayinlar/259314-beneficial-influence-of-topical-extra-virgin-olive-oil-application-on-an}
}