Bildiri
Uluslararası
2015
Effect of Acute Heat and Cold Stress on Meat Quality in Broilers
International VET İstanbul Group Congress
07.04.2015–09.04.2015 · 07.04.2015
Atıf için künye
Çoban, Ö., Laçin, E., AKSU, M. İ., Sabuncuoğlu Çoban, N., & emine, E. (2015). Effect of Acute Heat and Cold Stress on Meat Quality in Broilers. International VET İstanbul Group Congress.
BibTeX
@inproceedings{coban2015-258609,
author = {Çoban, Ömer and Laçin, Ekrem and AKSU, MUHAMMET İRFAN and Sabuncuoğlu Çoban, Nilüfer and emine, Erdemir},
title = {Effect of Acute Heat and Cold Stress on Meat Quality in Broilers},
booktitle = {International VET İstanbul Group Congress},
year = {2015},
url = {https://akademik.atauni.edu.tr/yayinlar/258609-effect-of-acute-heat-and-cold-stress-on-meat-quality-in-broilers}
}