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Bildiri Özet Bildiri Uluslararası 2022

Effects of Cumin (Cuminum cyminum L.) Essential Oil and Chronic Heat Stress on Growth Performance, Carcass Characteristic, Serum Biochemistry, Antioxidant Enzymes Activity, and Intestinal Microbiology in Broiler Chicken

Emre Yılmaz, Mehmet Gül

3rd International Animal Nutrition Congress ss. 19–20 · Antalya · 17.11.2022–20.11.2022 · 17.11.2022

Atıf için künye

Yılmaz, E., & Gül, M. (2022). Effects of Cumin (Cuminum cyminum L.) Essential Oil and Chronic Heat Stress on Growth Performance, Carcass Characteristic, Serum Biochemistry, Antioxidant Enzymes Activity, and Intestinal Microbiology in Broiler Chicken. 3rd International Animal Nutrition Congress, Antalya (ss. 19–20).

BibTeX 
@inproceedings{yilmaz2022-258138,
  author = {Yılmaz, Emre and Gül, Mehmet},
  title = {Effects of Cumin (Cuminum cyminum L.) Essential Oil and Chronic Heat Stress on Growth Performance, Carcass Characteristic, Serum Biochemistry, Antioxidant Enzymes Activity, and Intestinal Microbiology in Broiler Chicken},
  booktitle = {3rd International Animal Nutrition Congress},
  address = {Antalya},
  year = {2022},
  pages = {19--20},
  url = {https://akademik.atauni.edu.tr/yayinlar/258138-effects-of-cumin-cuminum-cyminum-l-essential-oil-and-chronic-heat-stress-on}
}